butter, egg, olive oil, potato, baby greens & tomato recipes
2 recipes
Page 1
Mustard gnocchi with gypsy bacon, spinach and tomatoes ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, egg, olive oil, tomato, baby greens, potato, pancetta, parmesan, flour, dijon mustard, garlic
Spinach Gnocchi
foodnetwork.com
Ingredients: butter, egg, olive oil, tomato, baby greens, potato, chicken stock, parmesan, flour, half and half, cracked pepper, white wine, extra virgin olive oil, onion, garlic, chili flake, nutmeg