butter, egg, thyme, beef stock & puff pastry recipes

9 recipes

Page 1

Fillet Wellington

finedininglovers.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, beef stew meat, liver spread, cream, madeira wine, olive oil, button mushroom, onion

Fillet Wellington with mixed Vegetables (gluten free)

finedininglovers.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, beef stew meat, liver spread, cream, madeira wine, olive oil, button mushroom, mixed vegetable, onion

Gluten Free Beef in Puff Pastry

eatsmarter.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, liver spread, beef steak, cream, madeira wine, olive oil, button mushroom, mixed vegetable, onion

Venison Pot Pie with Red Wine & Mushrooms

jesspryles.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, venison, flour, red wine, carrot, bay leaf, olive oil, button mushroom, porcini, star anise, onion

Beef en croute

goodtoknow.co.uk

Ingredients: beef stock, puff pastry, butter, egg, thyme, prosciutto, beef steak, mascarpone, balsamic vinegar, shallot, red wine, wholegrain mustard, olive oil, tomato paste, chestnut mushroom, garlic

Beef with a hat

goodhousekeeping.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, beef stew meat, bacon, flour, madeira wine, red wine, bay leaf, juniper berry, celeriac, olive oil, clove, leek, onion

Beef in Puff Pastry with Mushroom Filling

eatsmarter.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, beef steak, heavy cream, pastry flour, baby carrot, snow peas, honey, vegetable oil, parsley, button mushroom, cornstarch, onion, cognac

Classic Beef Wellington

howtofeedaloon.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, beef stew meat, liver spread, chicken livers, flour, milk, madeira wine, shallot, brandy, portobello mushroom, vegetable oil, parsley, garlic

Beef Pot Pie

girlgonegourmet.com

Ingredients: beef stock, puff pastry, butter, egg, thyme, worcestershire, beef roast, heavy cream, beer, celery, balsamic vinegar, portobello mushroom, carrot, peas, parsley, olive oil, onion, garlic