butter, egg, vegetable oil, carrot & celeriac recipes

21 recipes

Page 1

Stuffed Veal Breasts

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, veal stock, heavy cream, milk, bread, parsley, onion, nutmeg

Homemade Broth with Crêpe Rolls

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, soup bones, brisket, milk, pastry flour, parsley, leek, onion

Chicken Vegetable Crepes

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, chicken breast, ghee, heavy cream, pastry flour, dill, zucchini, broccoli, vegetable broth

Beef Broth with Pancake Strips

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, soup bones, brisket, milk, pastry flour, peppercorn, parsley, leek, onion

Stuffed Breast of Veal

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, beef broth, veal roast, milk, bread, parsley, button mushroom, cornstarch, onion

Steak, Celeriac and Red Wine Pastries

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, ground beef, flour, rosemary, red wine, parsley, tomato paste, thyme, onion, garlic

Herb-Stuffed Pork Tenderloin with Caper Sauce

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, bacon, beef broth, pork fillet, milk, bread, white wine, shallot, sage, capers, onion

Stuffed Veal Breast

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, beef broth, veal roast, rustic italian bread, celery, lemon, red wine, parsley, cornstarch, leek, nutmeg

Stuffed Veal Breast with Sauce

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, beef sausage, veal stock, veal roast, pistachio, bread crumbs, milk, bread, parsley, onion, nutmeg

Savory Venison and Loquat Tart

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, chicken stock, venison, pastry flour, currant jelly, peppercorn, red wine, bay leaf, juniper berry, tomato paste, onion, loquat

Beef Broth with Ravioli

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, ground sausage, beef short ribs, milk, bread, pastry flour, peppercorn, bay leaf, parsley, leek, onion, nutmeg, chervil

Roast Chicken with Rosemary

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, chicken stock, chicken breast, milk, bread, rosemary, bay leaf, parsley, tomato, thyme, onion, garlic, nutmeg

Beef Short Rib Broth with Meat Ravioli

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, ground sausage, bacon, beef short ribs, milk, bread, pastry flour, peppercorn, marjoram, bay leaf, parsley, leek, spinach, onion, scallion

Roasted Lamb with Potato Croquettes

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, leg of lamb, veal stock, bread crumbs, gouda, pastry flour, baby carrot, frying oil, red wine, tomato paste, thyme, onion, potato, garlic, nutmeg

Stuffed Cabbage with Spiced Cream Sauce

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, mixed ground meat, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, bay leaf, allspice, thyme, onion, garlic, vegetable broth, caraway

Beef Broth with Dumplings

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, ground sausage, bacon, beef short ribs, milk, bread, pastry flour, peppercorn, marjoram, bay leaf, white pepper, parsley, leek, spinach, onion, scallion

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, red wine, bay leaf, juniper berry, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic

Cabbage Rolls with Bacon and Potatoes

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, ground beef, bacon, bread crumbs, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, bay leaf, allspice, parsley, thyme, onion, potato, garlic, vegetable broth, caraway

Roast Pork with Dumplings

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, pork shoulder, lard, beef broth, pork bones, bread crumbs, beer, pastry flour, peppercorn, red cabbage, apple, red wine vinegar, marjoram, allspice, clove, leek, onion, potato, sugar

Venison Goulash with Dumplings

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Ingredients: butter, carrot, vegetable oil, egg, celeriac, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, allspice, parsley, tomato paste, onion, garlic, nutmeg