butter, egg, white wine, zucchini & parsley recipes

11 recipes

Page 1

Squash Stuffed Chicken Breasts

cdkitchen.com

Ingredients: butter, white wine, zucchini, egg, parsley, chicken breast, swiss cheese, bread, basil, butternut squash, onion

Zucchini and Gruyere galette

gourmettraveller.com.au

Ingredients: butter, white wine, zucchini, egg, parsley, gruyere, puff pastry, creme fraiche, lemon, shallot, extra virgin olive oil, garlic

Stuffed Courgette Flowers

eatsmarter.com

Ingredients: butter, white wine, zucchini, egg, parsley, milk, bread, gruyere, pastry flour, vegetable oil, olive oil, onion, nutmeg

Zucchini Fritters with Creamy Mushroom Sauce

eatsmarter.com

Ingredients: butter, white wine, zucchini, egg, parsley, heavy cream, creme fraiche, shallot, vegetable oil, button mushroom, cornstarch, potato, garlic

Meatballs with Rice and Vegetables

eatsmarter.com

Ingredients: butter, white wine, zucchini, egg, parsley, ground beef, milk, bread, eggplant, tomato paste, tomato, onion, corn oil, white rice

Double Veal Meatloaf

lacucinaitaliana.com

Ingredients: butter, white wine, zucchini, egg, parsley, ground beef, prosciutto, veal rump, milk, bread, rosemary, carrot, olive oil, sage, tomato, garlic

Pan-fried Chicken with Mixed Vegetables

eatsmarter.com

Ingredients: butter, white wine, zucchini, egg, parsley, chicken broth, chicken breast, cherry tomato, shallot, eggplant, broccoli, olive oil, button mushroom, bell pepper, summer squash, garlic

Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash Recipe - (4.5/5)

keyingredient.com

Ingredients: butter, white wine, zucchini, egg, parsley, chicken breast, flour, red onion, chive, rosemary, grapeseed oil, cajun seasoning, thyme, summer squash, potato, garlic, tarragon

Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash

foodnetwork.com

Ingredients: butter, white wine, zucchini, egg, parsley, chicken breast, flour, red onion, chive, rosemary, grapeseed oil, cajun seasoning, thyme, summer squash, potato, garlic, tarragon

Chunky beef and vegetable pie

womensweeklyfood.com.au

Ingredients: butter, white wine, zucchini, egg, parsley, beef stock, beef roast, flour, celery, carrot, peas, olive oil, button mushroom, tomato paste, onion, potato, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: butter, white wine, zucchini, egg, parsley, scallop, chicken stock, salmon roe, heavy cream, milk, cheddar, lemon, shallot, chive, rosemary, champagne vinegar, vegetable oil, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon