butter, eggplant, tomato & pastry flour recipes

9 recipes

Page 1

Vegetable Casserole

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Ingredients: butter, pastry flour, eggplant, tomato, milk, vegetable oil, oregano, sweet potato, nutmeg

Eggplant Rolls with Mozzarella

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Ingredients: butter, pastry flour, eggplant, tomato, fresh mozzarella, milk, blue cheese, basil, olive oil, nutmeg

Vegetable Gratin

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Ingredients: butter, pastry flour, eggplant, tomato, pecorino, milk, creme fraiche, onion, sweet potato, vegetable broth

Baked Eggplant with Ground Beef and Tomato Sauce

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Ingredients: butter, pastry flour, eggplant, tomato, ground beef, bread crumbs, milk, egg, parsley, olive oil, sage, onion, garlic

Ravioli with Vegetable Filling

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Ingredients: butter, pastry flour, eggplant, tomato, ricotta, basil, egg, olive oil, thyme, chile pepper, garlic, scallion, nutmeg

Vegetable Quiche with Goat Cheese and Olives

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Ingredients: butter, pastry flour, eggplant, tomato, heavy cream, goat cheese, grana-padano, zucchini, green olives, egg, olive oil, leek, arugula, nutmeg

Vegetable Filled Crepes

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Ingredients: butter, pastry flour, eggplant, tomato, parmesan, ghee, milk, zucchini, rosemary, egg, parsley, olive oil, thyme, garlic, scallion

Greek Eggplant Casserole with Ground Lamb (Moussaka)

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Ingredients: butter, pastry flour, eggplant, tomato, ground lamb, milk, feta, red wine, egg, parsley, olive oil, tomato paste, cinnamon, oregano, onion, sugar

Gratin of Eggplant and Tomatoes with Chicken Cutlets

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Ingredients: butter, pastry flour, eggplant, tomato, chicken tenders, milk, feta, lemon, red onion, paprika, basil, vegetable oil, olive oil, thyme, onion, sugar, garlic, vegetable broth, nutmeg