butter, extra virgin olive oil, flour, basil & provolone recipes
6 recipes
Page 1
Baked Fusilli with Porcini and Provolone
culturecheesemag.com
Ingredients: provolone, flour, butter, extra virgin olive oil, basil, heavy cream, fresh mozzarella, milk, spiral pasta, sage, porcini
Skillet French Onion Chicken
iambaker.net
Ingredients: provolone, flour, butter, extra virgin olive oil, basil, chicken breast, beef broth, parmesan, swiss cheese, oregano, thyme, onion
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: provolone, flour, butter, extra virgin olive oil, basil, beef stew meat, prosciutto, pine nut, parmesan, panko, tomato sauce, parsley, olive oil, garlic
Farmer's Pasta
cookingtv-channel.com
Ingredients: provolone, flour, butter, extra virgin olive oil, basil, pancetta, bread crumbs, parmesan, rigatoni, milk, mozzarella, fontina, parsley, olive oil, garlic
Butternut Squash and Sun-Dried Tomato White Lasagna
halfbakedharvest.com
Ingredients: provolone, flour, butter, extra virgin olive oil, basil, pine nut, parmesan, ricotta, lasagna, milk, fontina, sun dried tomato, honey, butternut squash, sage, garlic, nutmeg
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: provolone, flour, butter, extra virgin olive oil, basil, salami, mortadella, soppressata, milk, mozzarella, celery, cracked pepper, lemon, yeast, shallot, egg, parsley, olive oil, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera