butter, extra virgin olive oil, flour, capers & soft-shell crab recipes
2 recipes
Page 1
Sauteed Soft-Shell Crabs with Caper Brown Butter
foodnetwork.com
Ingredients: soft-shell crab, flour, butter, extra virgin olive oil, capers, lemon, white wine, parsley
Sauteed Soft-shell Crabs with Garlic and Butter
foodnetwork.com
Ingredients: soft-shell crab, flour, butter, extra virgin olive oil, capers, white wine, paprika, garlic powder, chive, essence, oregano, onion powder, thyme, garlic, cayenne