butter, extra virgin olive oil, garlic, heavy cream, onion, parsley & tomato recipes
4 recipes
Page 1
Linguine with a White Wine Clam Sauce
ceceliasgoodstuff.com
Ingredients: heavy cream, butter, extra virgin olive oil, parsley, tomato, onion, garlic, clam, parmesan, linguine, lemon, white wine, italian seasoning
Leftover Spaghetti Pie with Progresso™ Lentil Soup
quericavida.com
Ingredients: heavy cream, butter, extra virgin olive oil, parsley, tomato, onion, garlic, parmesan, spaghetti, mozzarella, egg, oregano, lentil soup, tofu
Panera Creamy Tomato Soup
runningtothekitchen.com
Ingredients: heavy cream, butter, extra virgin olive oil, parsley, tomato, onion, garlic, parmesan, bread, balsamic vinegar, brown sugar, tomato paste, vegetable broth, chili flake
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: heavy cream, butter, extra virgin olive oil, parsley, tomato, onion, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, milk, celery, red wine, carrot, bay leaf, sage