butter, extra virgin olive oil, green olives, lemon & parmesan recipes
5 recipes
Page 1
Tomato-Thyme Shortbreads with Olive Gremolata
foodandwine.com
Ingredients: parmesan, butter, lemon, green olives, extra virgin olive oil, flour, kalamata olives, parsley, tomato paste, thyme, sugar, garlic, cayenne
Cheesy Lemon Pasta W/ Salami, Olives & Spinach
spoonacular.com
Ingredients: parmesan, butter, lemon, green olives, extra virgin olive oil, hard salami, ricotta, short-cut pasta, basil, olive oil, spinach, onion, garlic
Spring Fettuccine Alfredo With Green Beans & Tapenade
food52.com
Ingredients: parmesan, butter, lemon, green olives, extra virgin olive oil, canned anchovy, heavy cream, fettuccine, green olive tapenade, parsley, capers, green beans, garlic
Grilled Asparagus Medley
food.com
Ingredients: parmesan, butter, lemon, green olives, extra virgin olive oil, sweet pepper, dill, red onion, parsley, button mushroom, tomato, bell pepper, lemon & pepper seasoning, asparagus, garlic
Columbia Restaurant 1905 Salad w/Smoked Paprika Croutons
mygourmetconnection.com
Ingredients: parmesan, butter, lemon, green olives, extra virgin olive oil, deli ham, worcestershire, swiss cheese, baguette, romaine, white wine vinegar, smoked paprika, tomato, oregano, onion, garlic