butter, extra virgin olive oil, lemon, potato, garlic & bay leaf recipes
6 recipes
Page 1
Whole baked snapper
womensweeklyfood.com.au
Ingredients: butter, lemon, extra virgin olive oil, bay leaf, potato, garlic, red snapper, balsamic vinegar, tomato paste, cinnamon, tomato, onion
Besaw's Eggs Benedict With Roasted Garlic-Rosemary Potatoes
oregonlive.com
Ingredients: butter, lemon, extra virgin olive oil, bay leaf, potato, garlic, canadian bacon, english muffin, peppercorn, white wine, shallot, rosemary, white wine vinegar, egg, parsley, distilled white vinegar, cayenne
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: butter, lemon, extra virgin olive oil, bay leaf, potato, garlic, leg of lamb, cumin, coriander, rosemary, red wine, cinnamon, bell pepper, onion, chile pepper, sugar, canned tomato, caraway
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: butter, lemon, extra virgin olive oil, bay leaf, potato, garlic, chicken stock, salmon, milk, celery, shallot, coriander, carrot, white wine vinegar, parsley, button mushroom, leek, thyme, watercress
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, lemon, extra virgin olive oil, bay leaf, potato, garlic, leg of lamb, anchovy paste, beef broth, flour, celery, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, tomato paste, onion, chili flake
Fish and Corn Chowder
crecipe.com
Ingredients: butter, lemon, extra virgin olive oil, bay leaf, potato, garlic, chicken stock, bacon, haddock, heavy cream, milk, crackers, celery, dill, hot sauce, chive, corn, thyme, seafood seasoning, onion