butter, extra virgin olive oil, mint, parsley & vegetable broth recipes
2 recipes
Page 1
Wine-Braised Artichokes
oceanmist.com
Ingredients: butter, extra virgin olive oil, parsley, mint, vegetable broth, lemon, white wine, chive, artichoke, mayonnaise, garlic, scallion
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, mint, vegetable broth, parmesan, ricotta, bow-tie pasta, lemon, balsamic vinegar, hot sauce, chive, basil, honey, carrot, peas, curry, bell pepper, onion, garlic, chili flake