butter, extra virgin olive oil, nutmeg, white wine & canned tomato recipes
3 recipes
Page 1
Bolognese Sauce
food.com
Ingredients: butter, white wine, extra virgin olive oil, canned tomato, nutmeg, ground beef, prosciutto, milk, celery, carrot, onion
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: butter, white wine, extra virgin olive oil, canned tomato, nutmeg, ground beef, flour, milk, panko, cabbage, bay leaf, egg, parsley, onion, garlic, vegetable broth
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: butter, white wine, extra virgin olive oil, canned tomato, nutmeg, ground beef, chicken stock, pancetta, ground pork, parmesan, rigatoni, milk, celery, basil, carrot, bay leaf, peas, tomato paste, onion, garlic