butter, extra virgin olive oil, onion, milk, potato & canned tomato recipes
5 recipes
Page 1
Kale & Lentil Stew with Mashed Potatoes
eatingwell.com
Ingredients: milk, butter, extra virgin olive oil, onion, potato, canned tomato, chicken broth, parmesan, red lentils, baby greens, garlic
Sausage Ragu with Parmesan Mash recipe
bestrecipes.com.au
Ingredients: milk, butter, extra virgin olive oil, onion, potato, canned tomato, sweet italian sausage, parmesan, basil, garlic, vegetable broth
Kale & Lentil Stew with Mashed Potatoes
eatingwell.com
Ingredients: milk, butter, extra virgin olive oil, onion, potato, canned tomato, chicken broth, parmesan, red lentils, baby greens, garlic
Vegetarian Moussaka - Classic Greek Casserole
eatingeuropean.com
Ingredients: milk, butter, extra virgin olive oil, onion, potato, canned tomato, parmesan, flour, feta, dill, zucchini, eggplant, egg, cinnamon, oregano, baby greens, sugar, garlic, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: milk, butter, extra virgin olive oil, onion, potato, canned tomato, parmesan, flour, feta, balsamic vinegar, zucchini, eggplant, egg, parsley, cinnamon, oregano, lentils, bell pepper, garlic, nutmeg, cayenne