butter, extra virgin olive oil, onion, tomato paste, bay leaf & bell pepper recipes
5 recipes
Page 1
Ratatouille Sheet Pan Chicken
today.com
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, bell pepper, onion, chicken breast, lemon, zucchini, eggplant, rosemary, basil, tomato, thyme, garlic
Cuban Picadillo Empanada and Cilantro Cream Sauce
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, bell pepper, onion, ground turkey, flour, sour cream, cumin, cracked pepper, baking powder, green olives, raisins, egg, capers, coriander powder, cilantro, thyme, chili powder, masa harina, garlic, lime
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, bell pepper, onion, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, white wine, rosemary, parsley, leek, oregano, thyme, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, bell pepper, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato, leek, oregano, thyme, garlic, cayenne
Moussaka
foodnetwork.com
Ingredients: butter, extra virgin olive oil, bay leaf, tomato paste, bell pepper, onion, ground lamb, pecorino, flour, milk, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, parsley, cinnamon, oregano, serrano pepper, garlic, canola oil, nutmeg, cayenne