butter, extra virgin olive oil, onion, tomato paste, canned tomato & lemon recipes

4 recipes

Page 1

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: butter, lemon, extra virgin olive oil, tomato paste, onion, canned tomato, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, celery, carrot, parsley, cinnamon, leek, thyme, chile pepper, garlic

Spiced Lamb Pie

food52.com

Ingredients: butter, lemon, extra virgin olive oil, tomato paste, onion, canned tomato, worcestershire, ground lamb, canned anchovy, sharp cheddar, heavy cream, pie crust, cumin, paprika, honey, dijon mustard, egg, parsley, cinnamon, mint, garlic, sherry vinegar

Shellfish Cioppino

nourishedkitchen.com

Ingredients: butter, lemon, extra virgin olive oil, tomato paste, onion, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, white wine, rosemary, bay leaf, parsley, leek, oregano, bell pepper, thyme, garlic, chili flake

Easy Chicken Mofongo Recipe

sweetcsdesigns.com

Ingredients: butter, lemon, extra virgin olive oil, tomato paste, onion, canned tomato, chicken stock, worcestershire, bacon, pork rinds, boneless skinless chicken thighs, celery, cracked pepper, creole seasoning, paprika, hot sauce, frying oil, garlic powder, basil, olive oil, oregano, plantain, bell pepper, thyme, garlic, scallion