butter, extra virgin olive oil, onion, tomato paste, chicken stock & white wine recipes
6 recipes
Page 1
Restaurant Style Pea and Prawn (Shrimp) Risotto
orgasmicchef.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, tomato paste, onion, prawns, peas, parsley, olive oil, risotto rice, garlic
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, tomato paste, onion, veal steak, flour, orange, baby carrot, rosemary, canned whole tomato, bay leaf, parsley, leek, thyme, garlic
Lobster Bisque Recipe
seriouseats.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, tomato paste, onion, lobster, heavy cream, celery, brandy, chive, carrot, bay leaf, parsley, coriander powder, garlic, tarragon, cayenne
Lazy Lasagna with Lamb Ragu, Spinach and Ricotta
foodnetwork.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, tomato paste, onion, ground lamb, parmesan, ricotta, flour, lasagna, milk, rosemary, carrot, clove, oregano, spinach, mint, garlic, nutmeg
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, tomato paste, onion, country style ribs, heavy cream, milk, celery, carrot, bay leaf, dijon mustard, apple cider vinegar, onion powder, thyme, potato, garlic, chili flake, cider
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, tomato paste, onion, ground beef, pancetta, ground pork, parmesan, rigatoni, milk, celery, basil, carrot, bay leaf, peas, canned tomato, garlic, nutmeg