butter, extra virgin olive oil, onion, tomato paste, flour, bay leaf & artichoke recipes
2 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, butter, extra virgin olive oil, artichoke, bay leaf, tomato paste, onion, leg of lamb, anchovy paste, beef broth, celery, lemon, shallot, red wine vinegar, rosemary, red wine, carrot, potato, garlic, chili flake
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: flour, butter, extra virgin olive oil, artichoke, bay leaf, tomato paste, onion, veal steak, veal stock, veal shank, lemon, fleur de sel, honey, carrot, chard, parsley, tomato, leek, thyme, garlic, canola oil