butter, extra virgin olive oil, onion, white wine, shallot & leek recipes
3 recipes
Page 1
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: butter, white wine, shallot, extra virgin olive oil, leek, onion, clam, bacon, heavy cream, flour, milk, peppercorn, chive, bay leaf, thyme, potato, garlic
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: butter, white wine, shallot, extra virgin olive oil, leek, onion, chicken stock, chicken breast, parmesan, feta, lemon, vermouth, fresh mint, basil, bay leaf, parsley, spinach, thyme, risotto rice
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: butter, white wine, shallot, extra virgin olive oil, leek, onion, lobster, fish stock, almond meal, bread crumbs, flour, bread, cream, lemon, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, cress, bell pepper, potato, garlic, chili flake, sherry vinegar