butter, extra virgin olive oil, parsley, canned tomato, basil & bay leaf recipes
4 recipes
Page 1
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, bay leaf, parsley, canned tomato, canned tuna, spiral pasta, celery, lemon, tomato sauce, carrot, capers, onion, garlic
Chicken Parmesan
crecipe.com
Ingredients: butter, extra virgin olive oil, basil, bay leaf, parsley, canned tomato, chicken tenders, parmesan, mozzarella, celery, tomato sauce, rosemary, carrot, olive oil, thyme, onion, garlic
Braciole
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, bay leaf, parsley, canned tomato, beef steak, bread crumbs, provolone, pecorino, celery, tomato sauce, white wine, carrot, olive oil, onion, garlic
Mini Turkey Meatballs
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, bay leaf, parsley, canned tomato, turkey meat, bread crumbs, parmesan, pecorino, ketchup, celery, tomato sauce, carrot, egg, olive oil, onion, garlic