butter, extra virgin olive oil, parsley, celery, white wine & pecorino recipes
2 recipes
Page 1
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: pecorino, butter, celery, white wine, extra virgin olive oil, parsley, canned anchovy, lemon, fresh mint, peas, olive oil, spinach, asparagus, risotto rice, scallion, canola oil, vegetable broth
Braciole
foodnetwork.com
Ingredients: pecorino, butter, celery, white wine, extra virgin olive oil, parsley, beef steak, bread crumbs, provolone, tomato sauce, basil, carrot, bay leaf, olive oil, onion, canned tomato, garlic