butter, extra virgin olive oil, parsley, chicken stock, peas & leek recipes
5 recipes
Page 1
Green Pea and Asparagus Soup with Poached Eggs and Toast
myrecipes.com
Ingredients: chicken stock, butter, extra virgin olive oil, peas, parsley, leek, bread, egg, vinegar, thyme, asparagus
Italian-style rice soup with fresh peas recipe
goodfood.com.au
Ingredients: chicken stock, butter, extra virgin olive oil, peas, parsley, leek, pancetta, parmesan, white wine, baby greens, onion, risotto rice, garlic
Chicken, leek and mushroom pie
goodfood.com.au
Ingredients: chicken stock, butter, extra virgin olive oil, peas, parsley, leek, chicken breast, flour, puff pastry, cream, field mushroom, dijon mustard, egg, thyme, onion, garlic
Spring Risotto with Lemon Garlic Shrimp
southernboydishes.com
Ingredients: chicken stock, butter, extra virgin olive oil, peas, parsley, leek, shrimp, parmesan, mascarpone, lemon, white wine, snow peas, basil, asparagus, risotto rice, garlic
Spring pea soup
goodfood.com.au
Ingredients: chicken stock, butter, extra virgin olive oil, peas, parsley, leek, sour cream, horseradish, snap peas, bay leaf, sorrel, fennel seed, spinach, onion, potato, garlic