butter, extra virgin olive oil, parsley, chive & vegetable broth recipes
5 recipes
Page 1
Mushroom soup with herbed cheese croûtes
womensweeklyfood.com.au
Ingredients: butter, extra virgin olive oil, chive, parsley, vegetable broth, sourdough bread, goat cheese, button mushroom, baby greens, thyme, onion, garlic
Wine-Braised Artichokes
oceanmist.com
Ingredients: butter, extra virgin olive oil, chive, parsley, vegetable broth, lemon, white wine, artichoke, mayonnaise, mint, garlic, scallion
Creamy Cauliflower Soup
wholefully.com
Ingredients: butter, extra virgin olive oil, chive, parsley, vegetable broth, sour cream, half and half, cheddar, celery, cauliflower, carrot, onion, garlic
Mother's Day Pasta Sampler
foodnetwork.com
Ingredients: butter, extra virgin olive oil, chive, parsley, vegetable broth, parmesan, ricotta, bow-tie pasta, lemon, balsamic vinegar, hot sauce, basil, honey, carrot, peas, curry, bell pepper, onion, mint, garlic, chili flake
Harvest Medley Corn Chowder
yummly.co.uk
Ingredients: butter, extra virgin olive oil, chive, parsley, vegetable broth, milk, gruyere, whipped cream, celery, cracked pepper, red curry, shallot, lemongrass, paprika, garlic powder, coriander, carrot, bay leaf, sriracha, peas, curry, onion powder, onion, sweet corn, potato, garlic, chili flake