butter, extra virgin olive oil, parsley, dijon mustard & balsamic vinegar recipes
6 recipes
Page 1
Crab Dip with Garlic Saltines and Roasted Cherry Tomatoes
foodnetwork.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, crab, crackers, cream cheese, lemon, cherry tomato, chive, mayonnaise, garlic
Turkey Meatballs
recipesrun.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, ground turkey, lemon, herbes de provence, shallot, canned whole tomato, mayonnaise, button mushroom, onion, garlic
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, chicken broth, shallot, fennel, honey, carrot, bay leaf, sage, garlic, green lentils
Turkey Meatballs (That Aren’t Dry!)
simplyrecipes.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, ground turkey, lemon, herbes de provence, shallot, canned whole tomato, mayonnaise, button mushroom, onion, garlic
Fresh Tomato and Egg Tart with Goat Cheese and Herbs
foodal.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, flour, yogurt, goat cheese, cracked pepper, marjoram, rosemary, basil, egg, tomato, thyme
Grilled Marinated Flat Iron Steak w Creamy Polenta and Roasted Tomatoes
slapyodaddybbq.com
Ingredients: butter, balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, beef stew meat, worcestershire, beef steak, heavy cream, milk, cheddar, cherry tomato, rosemary, polenta, white pepper, garlic