butter, extra virgin olive oil, parsley, egg, chicken breast & almond recipes
2 recipes
Page 1
Spanish Chicken Cutlets and Olive Rice with Artichokes and Piquillo Peppers
foodnetwork.com
Ingredients: chicken breast, almond, butter, extra virgin olive oil, egg, parsley, chicken stock, bread crumbs, flour, green olives, roasted red peppers, long-grain white rice, artichoke, smoked paprika, sherry, thyme
Chicken Roulades with Chorizo and Manchego
foodnetwork.com
Ingredients: chicken breast, almond, butter, extra virgin olive oil, egg, parsley, chicken stock, mexican chorizo, bread crumbs, flour, manchego, panko, shallot, onion, garlic, chili flake, sherry vinegar