butter, extra virgin olive oil, parsley, flour, dijon mustard & bay leaf recipes
4 recipes
Page 1
Tomato and Camembert Tart
food.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, dijon mustard, parsley, camembert, gruyere, rosemary, basil, tomato, thyme, garlic
Tomato and Camembert Tart
countryliving.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, dijon mustard, parsley, camembert, gruyere, rosemary, basil, tomato, thyme, garlic
Seafood-Stuffed Shells Recipe
seriouseats.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, dijon mustard, parsley, shrimp, scallop, crab, milk, pasta shell, panko, shallot, mayonnaise, old bay seasoning
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: flour, butter, extra virgin olive oil, bay leaf, dijon mustard, parsley, chicken breast, heavy cream, bread, celery, lemon, carrot, leek, thyme, onion