butter, extra virgin olive oil, parsley, risotto rice & bell pepper recipes
4 recipes
Page 1
SALMON RISOTTO with bell peppers, bacon and zafferano
philosokitchen.com
Ingredients: butter, extra virgin olive oil, parsley, bell pepper, risotto rice, bacon, salmon, white wine, shallot, saffron, garlic, vegetable broth
Risotto Stuffed Peppers and Zucchini
foodnetwork.com
Ingredients: butter, extra virgin olive oil, parsley, bell pepper, risotto rice, chicken stock, parmesan, panko, lemon, white wine, orange, zucchini, saffron, onion, garlic
Risotto with Vegetables
nonnabox.com
Ingredients: butter, extra virgin olive oil, parsley, bell pepper, risotto rice, parmesan, celery, white wine, zucchini, eggplant, carrot, tomato, baby greens, onion, garlic, vegetable broth
PAELLA
chefspencil.com
Ingredients: butter, extra virgin olive oil, parsley, bell pepper, risotto rice, chicken stock, prawns, squid, mussel, chorizo, chicken thighs, lemon, white wine, peas, saffron, onion, canned tomato, garlic