butter, extra virgin olive oil, parsley, shallot, chicken broth & sage recipes
2 recipes
Page 1
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: chicken broth, butter, shallot, extra virgin olive oil, parsley, sage, balsamic vinegar, fennel, honey, carrot, bay leaf, dijon mustard, garlic, green lentils
Spring Herb Mushroom Risotto
aberdeenskitchen.com
Ingredients: chicken broth, butter, shallot, extra virgin olive oil, parsley, sage, pesto, parmesan, microgreens, white wine, chive, basil, peas, button mushroom, risotto rice, garlic