butter, extra virgin olive oil, parsley, shallot, dijon mustard & sage recipes
3 recipes
Page 1
Steak Diane with Roasted Sage Potatoes
redbookmag.com
Ingredients: butter, shallot, extra virgin olive oil, dijon mustard, parsley, sage, worcestershire, beef steak, beef broth, soy sauce, lemon, potato
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: butter, shallot, extra virgin olive oil, dijon mustard, parsley, sage, chicken broth, balsamic vinegar, fennel, honey, carrot, bay leaf, garlic, green lentils
Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe
seriouseats.com
Ingredients: butter, shallot, extra virgin olive oil, dijon mustard, parsley, sage, whole chicken, chicken stock, fish sauce, celery, lemon, white wine, carrot, bay leaf, new potato, onion, brussels sprout