butter, extra virgin olive oil, parsley, shallot, thyme & red wine vinegar recipes
4 recipes
Page 1
Sous Vide Tomahawk Steak
saltpepperskillet.com
Ingredients: butter, shallot, extra virgin olive oil, red wine vinegar, parsley, thyme, beef steak, fresno chile, cilantro, garlic, chili flake
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, shallot, extra virgin olive oil, red wine vinegar, parsley, thyme, beef steak, canned anchovy, flour, milk, blue cheese, chive, olive oil, capers, garlic
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: butter, shallot, extra virgin olive oil, red wine vinegar, parsley, thyme, canned anchovy, lamb shank, beef stock, rosemary, canned whole tomato, red wine, olive oil, tomato, lima beans, potato, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: butter, shallot, extra virgin olive oil, red wine vinegar, parsley, thyme, beef stew meat, canned anchovy, rustic italian bread, balsamic vinegar, basil, olive oil, capers, tomato, black olives, bell pepper, garlic