butter, extra virgin olive oil, parsley, shallot, thyme & white wine vinegar recipes
4 recipes
Page 1
Seared Scallops with Herb Butter Sauce and Orzo
handletheheat.com
Ingredients: butter, shallot, extra virgin olive oil, white wine vinegar, parsley, thyme, scallop, orzo, lemon, white wine, chive, olive oil
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: butter, shallot, extra virgin olive oil, white wine vinegar, parsley, thyme, beef sirloin, ghee, chive, rosemary, bay leaf, egg, olive oil, watercress, potato, garlic, tarragon
Grilled Swordfish with Soy-Ginger Beurre Blanc
greatchefs.com
Ingredients: butter, shallot, extra virgin olive oil, white wine vinegar, parsley, thyme, swordfish, ghee, heavy cream, dark soy sauce, white wine, baby carrot, zucchini, ginger root, butternut squash, potato, garlic, scallion
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: butter, shallot, extra virgin olive oil, white wine vinegar, parsley, thyme, chicken stock, salmon, milk, celery, lemon, coriander, carrot, bay leaf, button mushroom, leek, watercress, potato, garlic