butter, extra virgin olive oil, parsley, zucchini, garlic & eggplant recipes
3 recipes
Page 1
Ratatouille Stuffed Jack-o-Peppers
foodnetwork.com
Ingredients: butter, zucchini, eggplant, extra virgin olive oil, parsley, garlic, bread crumbs, parmesan, tomato sauce, olive oil, tomato, bell pepper, thyme, onion, chile pepper
Risotto with Vegetables
nonnabox.com
Ingredients: butter, zucchini, eggplant, extra virgin olive oil, parsley, garlic, parmesan, celery, white wine, carrot, tomato, baby greens, bell pepper, onion, risotto rice, vegetable broth
Vegetable Moussaka
jamiegeller.com
Ingredients: butter, zucchini, eggplant, extra virgin olive oil, parsley, garlic, parmesan, flour, milk, feta, balsamic vinegar, egg, cinnamon, oregano, lentils, bell pepper, onion, potato, canned tomato, nutmeg, cayenne