butter, extra virgin olive oil, parsley, zucchini & nutmeg recipes

3 recipes

Page 1

Pacific Tequila Shrimp and Cauliflower Purée

foodchannel.com

Ingredients: butter, zucchini, extra virgin olive oil, parsley, nutmeg, shrimp, heavy cream, cauliflower, napa cabbage, bay leaf, onion, potato, garlic, lime, baby corn, tequila

Vegetable Moussaka

jamiegeller.com

Ingredients: butter, zucchini, extra virgin olive oil, parsley, nutmeg, parmesan, flour, milk, feta, balsamic vinegar, eggplant, egg, cinnamon, oregano, lentils, bell pepper, onion, potato, canned tomato, garlic, cayenne

A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples

crecipe.com

Ingredients: butter, zucchini, extra virgin olive oil, parsley, nutmeg, canned tuna, walnut, flour, feta, celery, lemon, red onion, brown sugar, kalamata olives, apple, roasted red peppers, rolled oats, cinnamon, tomato, garlic, canned chickpea, canned artichoke