butter, extra virgin olive oil, red wine, shallot, thyme & wild mushroom recipes
2 recipes
Page 1
Roasted Sirloin Steak with Chanterelle Mushrooms
yummly.com
Ingredients: butter, shallot, extra virgin olive oil, red wine, thyme, wild mushroom, beef steak, herbes de provence, garlic powder, button mushroom
Roasted Salmon with Creamed Leeks
foodnetwork.com
Ingredients: butter, shallot, extra virgin olive oil, red wine, thyme, wild mushroom, veal steak, salmon, heavy cream, celery, carrot, tomato paste, rutabaga, leek, porcini, onion