butter, extra virgin olive oil, shallot, garlic, heavy cream, white wine & dark soy sauce recipes
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Grilled Swordfish with Soy-Ginger Beurre Blanc
greatchefs.com
Ingredients: heavy cream, butter, dark soy sauce, white wine, shallot, extra virgin olive oil, garlic, swordfish, ghee, baby carrot, zucchini, ginger root, white wine vinegar, parsley, butternut squash, thyme, potato, scallion