butter, extra virgin olive oil, shallot, parmesan, heavy cream & chicken broth recipes
8 recipes
Page 1
Scallops With Shiitake Mushroom Risotto And Champagne Fonduta
cdkitchen.com
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, scallop, brie, chive, shiitake mushroom, champagne, risotto rice
Pasta With Sauteed Mushrooms And Thyme
cdkitchen.com
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, bow-tie pasta, lemon, shiitake mushroom, parsley, button mushroom, thyme, garlic
Instant Pot Champagne Chicken
spicysouthernkitchen.com
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, chicken breast, herb cream cheese, flour, champagne, button mushroom, cornstarch, garlic, chili flake, italian seasoning
Turkey and Pancetta Pot Pies
foodnetwork.com
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, pancetta, turkey breast, buttermilk, flour, baking powder, carrot, cornmeal, peas, corn, thyme, baking soda
Spinach Pasta
carlsbadcravings.com
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, chicken sausage, spaghetti, flour, cherry tomato, basil, corn, oregano, baby greens, thyme, garlic, chili flake
Turkey & Pancetta Pot Pies
giadzy.com
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, pancetta, turkey breast, buttermilk, flour, baking powder, carrot, cornmeal, peas, corn, thyme, baking soda
Tagliatelle with Shiitake Mushrooms and Asparagus
kuali.com
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, fettuccine, celery, white wine, basil, shiitake mushroom, carrot, white pepper, parsley, thyme, onion, asparagus, garlic
Tagliatelle with Shiitake Mushrooms and Asparagus Recipe
recipes.net
Ingredients: chicken broth, parmesan, heavy cream, butter, shallot, extra virgin olive oil, fettuccine, celery, white wine, basil, shiitake mushroom, carrot, white pepper, parsley, thyme, onion, asparagus, garlic