butter, extra virgin olive oil, thyme, capers & mint recipes
4 recipes
Page 1
Golden Chicken Thighs with Charred-Lemon Salsa Verde
foodandwine.com
Ingredients: butter, extra virgin olive oil, capers, thyme, mint, canned anchovy, chicken thighs, lemon, bay leaf, parsley, sage, oregano, garlic, chili flake
Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)
keyingredient.com
Ingredients: butter, extra virgin olive oil, capers, thyme, mint, canned anchovy, chicken thighs, lemon, bay leaf, parsley, sage, oregano, garlic, chili flake
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, extra virgin olive oil, capers, thyme, mint, bacon, lemon, basil, dijon mustard, parsley, olive oil, onion, asparagus, potato, garlic
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, capers, thyme, mint, chicken stock, pancetta, canned anchovy, thickened cream, celery, cannellini beans, basil, bay leaf, dijon mustard, parsley, leek, garlic