butter, extra virgin olive oil, tomato paste, celery, red wine & chicken stock recipes
2 recipes
Page 1
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, butter, celery, extra virgin olive oil, red wine, tomato paste, ground turkey, parmesan, milk, rosemary, carrot, polenta, bay leaf, parsley, tomato, poultry seasoning, onion, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, butter, celery, extra virgin olive oil, red wine, tomato paste, pork ribs, boneless skinless chicken thighs, flour, rosemary, carrot, bay leaf, celeriac, olive oil, parsnip, porcini, thyme, onion, garlic, green lentils