butter, fig, egg, milk, flour, vanilla & goat cheese recipes
2 recipes
Page 1
Provencal Fig Tart with Cognac Crème Anglaise and Caramel Sauce
greatchefs.com
Ingredients: flour, milk, butter, goat cheese, fig, vanilla, egg, almond, heavy cream, currant jelly, lemon, fresh mint, cinnamon, confectioners’ sugar, sugar, cognac, nutmeg
Lemon-Goat Cheese Cheesecake and Basil-Pine Nut Ice Cream with Port Wine and Balsamic Reduction with Fresh Figs
greatchefs.com
Ingredients: flour, milk, butter, goat cheese, fig, vanilla, egg, pine nut, milk powder, heavy cream, lemon, peppercorn, balsamic vinegar, basil, corn syrup, port wine, thyme, confectioners’ sugar, sugar, lime