butter, fig, thyme & lemon recipes
11 recipes
Page 1
Honeyed Fig Crostatas
foodandwine.com
Ingredients: butter, lemon, fig, thyme, flour, honey, egg, sugar
Apple-Fig Crostatas (The Best Recipe)
lavenderandmacarons.com
Ingredients: butter, lemon, fig, thyme, flour, apple, honey, egg, sugar
Pan-Seared Chicken Breasts with Fig Sauce
familyspice.com
Ingredients: butter, lemon, fig, thyme, chicken broth, chicken breast, balsamic vinegar, shallot, extra virgin olive oil
Pan-Seared Chicken Breasts with Fig Sauce
familyspice.com
Ingredients: butter, lemon, fig, thyme, chicken broth, chicken breast, balsamic vinegar, shallot, extra virgin olive oil
'Maltese' Fig Marmalade Jam
amaltesemouthful.com
Ingredients: butter, lemon, fig, thyme, almond, milk, whole-wheat flour, baking powder, honey, egg
Fine Cooking's Fig Bars with Thyme Recipe
seriouseats.com
Ingredients: butter, lemon, fig, thyme, walnut, unbleached all-purpose flour, brown sugar, baking powder, vanilla, egg, sugar
Baked alaska with honeyed figs & mascarpone ice cream
olivemagazine.com
Ingredients: butter, lemon, fig, thyme, buttermilk, self-raising flour, milk, mascarpone, dulce de leche, golden syrup, honey, egg, cinnamon, sugar, nutmeg
Fig & Goat Cheese Tart
savingdessert.com
Ingredients: butter, lemon, fig, thyme, almond meal, almond, flour, goat cheese, cream cheese, yeast, orange, egg, confectioners’ sugar, sugar, canola oil
Classic terrine with boozy figs
foodandhome.co.za
Ingredients: butter, lemon, fig, thyme, bacon, chicken livers, pork fillet, ground pork, microgreens, orange, bay leaf, demerara sugar, egg, parsley, sherry, onion, garlic
Lemon-Goat Cheese Cheesecake and Basil-Pine Nut Ice Cream with Port Wine and Balsamic Reduction with Fresh Figs
greatchefs.com
Ingredients: butter, lemon, fig, thyme, pine nut, milk powder, heavy cream, flour, milk, goat cheese, peppercorn, balsamic vinegar, basil, corn syrup, vanilla, egg, port wine, confectioners’ sugar, sugar, lime
Roasted Duck with Pear-Sweet Potato Rosti
greatchefs.com
Ingredients: butter, lemon, fig, thyme, duck stock, duck, ghee, peppercorn, shallot, red wine vinegar, ginger powder, honey, shiitake mushroom, orange liqueur, vanilla, clove, cinnamon, beetroot, pear, saffron, star anise, licorice, dry vermouth, sweet potato, garlic, nutmeg