butter, fig, vegetable oil & currant recipes

3 recipes

Page 1

Braised Pork with Fruit

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Ingredients: butter, currant, fig, vegetable oil, beef broth, pork fillet, brown sugar, raisins, red wine, bay leaf, juniper berry, thyme

Braised Veal with Figs

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Ingredients: butter, currant, fig, vegetable oil, veal shank, heavy cream, white wine, cherry tomato, paprika, baby carrot, parsley, onion, sugar, garlic

Seabass on Couscous with Figs and Sauce

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Ingredients: butter, currant, fig, vegetable oil, sea bass, fish stock, couscous, heavy cream, lemon, shallot, chickpea, chile pepper, turmeric, scallion, ras el hanout, vegetable broth, cayenne