Butter And Fish Stock And Garlic And Extra Virgin Olive Oil Recipes

Squid and Rocket Leaves Risotto Recipe

timesofindia.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, squid, white wine, red onion, parsley, arugula, risotto rice

Mussels with Sambuca

cdkitchen.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, mussel, tomato sauce, basil, anise liqueur, parsley, oregano, chile pepper

Prawn risotto with sweet spring peas and treviso radicchio

gourmettraveller.com.au

Ingredients: fish stock, butter, extra virgin olive oil, garlic, prawns, white wine, radicchio, peas, olive oil, onion, risotto rice

Roasted Halibut with Olives, Capers, Tomato and Basil

foodnetwork.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, halibut, white wine, kalamata olives, green olives, basil, capers, tomato

Sea Scallops With Polenta

greatchefs.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, scallop, bread, white wine, cornmeal, parsley, tomato, cognac

Cissy's Shrimp Penne

allrecipes.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, shrimp, parmesan, short-cut pasta, white wine, shallot, parsley, dry vermouth

Saffron and pancetta risotto with herb butter king prawns

delicious.com.au

Ingredients: fish stock, butter, extra virgin olive oil, garlic, prawns, pancetta, parmesan, white wine, sorrel, saffron, thyme, onion, risotto rice

Seafood Cabbage Rolls

cdkitchen.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, shrimp, orzo, lemon, dill, white wine, cabbage, cilantro, onion, cayenne

Italian Shrimp and Scallop Risotto

allrecipes.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, shrimp, scallop, lemon, white wine, shallot, parsley, olive oil, risotto rice, chili flake

Pan-Seared Sea Bass in Tomato Fennel Broth

foodnetwork.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, sea bass, white wine, sun dried tomato, fennel, carrot, grapeseed oil, orange juice, fennel seed, onion

Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )

eatwell.co.nz

Ingredients: fish stock, butter, extra virgin olive oil, garlic, fish fillets, panko, lemon, white wine, dijon mustard, parsley, leek, thyme, onion, potato

Fusilli tossed in a creamy lemon sauce with baby marrow ribbons and prawns

foodandhome.co.za

Ingredients: fish stock, butter, extra virgin olive oil, garlic, soup bones, prawns, spiral pasta, creme fraiche, cream, lemon, white wine, parsley, tomato paste, himalayan salt, scallion

Steamed Pollack with Vegetable Sauce

eatsmarter.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, canned anchovy, pollock, bread, pastry flour, celery, white wine, shallot, carrot, parsley, mint, canned tomato

Individual Scallop Pies

myfoodbook.com.au

Ingredients: fish stock, butter, extra virgin olive oil, garlic, scallop, flour, milk, puff pastry, cream, celery, fennel, carrot, bay leaf, leek, thyme, onion

Prawn bisque

deliciousmagazine.co.uk

Ingredients: fish stock, butter, extra virgin olive oil, garlic, prawns, cream, celery, lemon, shallot, brandy, carrot, bay leaf, parsley, tomato paste, tomato, cayenne, white rice

Crab croquetas with romesco dipping sauce

deliciousmagazine.co.uk

Ingredients: fish stock, butter, extra virgin olive oil, garlic, crab, almond, bread crumbs, flour, milk, bread, dill, shallot, egg, smoked paprika, mustard powder, bell pepper, nutmeg, sherry vinegar, sunflower oil, cayenne

Shellfish Cioppino

nourishedkitchen.com

Ingredients: fish stock, butter, extra virgin olive oil, garlic, shrimp, clam, scallop, fish sauce, crab, clam juice, celery, lemon, white wine, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, canned tomato, chili flake

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: fish stock, butter, extra virgin olive oil, garlic, lobster, almond meal, bread crumbs, flour, bread, cream, lemon, white wine, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, bell pepper, onion, potato, chili flake, sherry vinegar

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: fish stock, butter, extra virgin olive oil, garlic, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, cayenne