butter, fish stock, vegetable oil, white wine & heavy cream recipes
12 recipes
Page 1
Carp with Bell Pepper Sauce
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, bacon, carp, bell pepper, onion
Roasted Sea Bass with Rice and Custard Sauce
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, sea bass, pastry flour, brown rice, vanilla, onion, garlic
Perch with Cream Sauce and Vegetables
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, zander, lemon, dill, fennel, bell pepper, potato
Prawn Soup with Herbs
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, prawns, pastry flour, shallot, chive, basil, parsley, garlic
Fried Perch with Braised Cucumbers
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, perch, pastry flour, cracked pepper, dill, cucumber, white pepper, chili flake
Salmon with Herb Foam and Karottenjulienne
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, salmon, shallot, carrot, leek, dry vermouth, sugar, chervil
Risotto with Sea Bass
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, crab, sea bass, parmesan, bay leaf, saffron, onion, risotto rice, vegetable broth
Poached Salmon with Jerusalem Artichoke Puree
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, salmon, pesto, pistachio, lemon, celeriac, jerusalem artichoke, vegetable broth, nutmeg
Sea Bass with Mashed Sweet Potatoes
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, sea bass, creme fraiche, pastry flour, lemon, dill, shallot, marjoram, parsley, sweet potato, nutmeg
Perch with Peppers and Sauerkraut
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, perch, sauerkraut, shallot, paprika, vermouth, bay leaf, juniper berry, bell pepper, onion, potato, garlic, vegetable broth
Hake with Vegetables and Creamy Sauce
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Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, hake, pastry flour, shallot, zucchini, carrot, bay leaf, juniper berry, allspice, leek, saffron, cayenne, chervil
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: fish stock, heavy cream, butter, white wine, vegetable oil, perch, sauerkraut, shallot, paprika, vermouth, bay leaf, juniper berry, parsley, bell pepper, onion, potato, garlic, vegetable broth