butter, flour, parmesan, parsley, shallot, white wine & guanciale recipes
1 recipes
Page 1
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: guanciale, parmesan, flour, butter, white wine, shallot, parsley, prawns, bread crumbs, lasagna, milk, feta, frying oil, extra virgin olive oil, chive, egg, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg