butter, garlic, carrot, egg, vegetable oil & creme fraiche recipes
5 recipes
Page 1
Steaks of Venison with Spaetzle and Red Wine Sauce
eatsmarter.com
Ingredients: butter, creme fraiche, carrot, vegetable oil, egg, garlic, venison steak, chicken stock, heavy cream, pastry flour, currant jelly, red wine, juniper berry, chestnut puree, thyme, onion, nutmeg
Stuffed Cabbage with Spiced Cream Sauce
eatsmarter.com
Ingredients: butter, creme fraiche, carrot, vegetable oil, egg, garlic, mixed ground meat, bread crumbs, pastry flour, brown mustard, cabbage, rosemary, bay leaf, allspice, celeriac, thyme, onion, vegetable broth, caraway
Cabbage Rolls with Bacon and Potatoes
eatsmarter.com
Ingredients: butter, creme fraiche, carrot, vegetable oil, egg, garlic, ground beef, bacon, bread crumbs, pastry flour, brown mustard, cabbage, rosemary, bay leaf, allspice, celeriac, parsley, thyme, onion, potato, vegetable broth, caraway
Rabbit with Stuffed Potatoes and Asparagus
eatsmarter.com
Ingredients: butter, creme fraiche, carrot, vegetable oil, egg, garlic, chicken stock, bacon, rabbit, bread crumbs, celery, lemon, peppercorn, white wine, thai asparagus, button mushroom, tomato, leek, thyme, potato, scallion, quail egg, nutmeg
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: butter, creme fraiche, carrot, vegetable oil, egg, garlic, chicken stock, venison, bread crumbs, milk, bread, lemon, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, allspice, celeriac, parsley, tomato paste, onion, nutmeg