butter, garlic, cream, egg, celery & suckling pig recipes
1 recipes
Page 1
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: suckling pig, butter, cream, celery, egg, garlic, chicken stock, duck fat, bread crumbs, seasoned flour, honey, carrot, bay leaf, olive oil, sage, beetroot, thyme, onion, cider