butter, garlic, deli ham, gruyere & parsley recipes
11 recipes
Page 1
Ham and Gruyère-Stuffed Potatoes
crecipe.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, milk, potato
One Pot Leftover Ham and Pea Pasta
joskitchenlarder.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, gammon joint, parmesan, short-cut pasta, dijon mustard, peas, leek
Cordon Bleu Casserole
fivehearthome.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, cooked chicken, bread crumbs, flour, milk, garlic powder, mustard powder, nutmeg
Chicken Cordon Bleu Skillet
delish.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, chicken broth, rotisserie chicken, parmesan, heavy cream, flour, short-cut pasta, mustard powder
Ham and Gruyere tartlets with fried egg
gourmettraveller.com.au
Ingredients: deli ham, gruyere, butter, parsley, garlic, creme fraiche, butter puff pastry, dijon mustard, egg, smoked paprika, olive oil, onion
Potato Savarin with Leeks
eatsmarter.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, heavy cream, sour cream, white wine, marjoram, egg, leek, potato, vegetable broth
Savory Buckwheat Crepes with Ham and Mornay Sauce
crecipe.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, chicken broth, flour, milk, shallot, shiitake mushroom, egg, cooking spray, buckwheat flour, nutmeg
Chicken Cordon Bleu Soup
girlgonegourmet.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, chicken stock, chicken breast, swiss cheese, flour, milk, bread, white wine, olive oil, oregano, onion
Ham and Cheese Slab Pie
sidechef.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, chicken broth, flour, cream cheese, dijon mustard, egg, peas, olive oil, leek, oregano, chile pepper
Ham and Potato Gratin
eatsmarter.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, ghee, heavy cream, zucchini, marjoram, carrot, egg, leek, onion, potato, nutmeg
Chicken Cordon Bleu With Mushroom Sauce
spoonacular.com
Ingredients: deli ham, gruyere, butter, parsley, garlic, chicken broth, chicken breast, flour, half and half, panko, white wine, frying oil, button mushroom, onion, tarragon