butter, garlic, egg, basil, canned tomato & pastry flour recipes

5 recipes

Page 1

Cheese Ravioli with Tomato Sauce

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Ingredients: butter, pastry flour, basil, egg, canned tomato, garlic, semolina, swiss cheese, shallot, orange, olive oil, saffron, onion, mint, sugar

Veal Cutlets with Tomato Sauce and Marinated Zucchini

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Ingredients: butter, pastry flour, basil, egg, canned tomato, garlic, veal cutlet, parmesan, ricotta, lemon, balsamic vinegar, zucchini, olive oil, onion, sugar

Crespelle with Ricotta and Basil

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Ingredients: butter, pastry flour, basil, egg, canned tomato, garlic, ricotta, fresh mozzarella, milk, celery, shallot, red wine, club soda, parsley, olive oil, tomato paste, sugar

Seafood Lasagna with Bechamel Sauce

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Ingredients: butter, pastry flour, basil, egg, canned tomato, garlic, shrimp, lobster, scallop, ricotta, heavy cream, lasagna, fresh mozzarella, milk, white wine, carrot, vegetable oil, olive oil, scallion

Lasagna with Spinach and Ground Beef

eatsmarter.com

Ingredients: butter, pastry flour, basil, egg, canned tomato, garlic, ground beef, beef broth, parmesan, ricotta, lasagna, fresh mozzarella, milk, red wine, olive oil, tomato paste, oregano, spinach, onion, nutmeg