butter, garlic, egg, basil, white wine & carrot recipes

8 recipes

Page 1

Roasted carrot soup with Meyer lemon and rosemary

food52.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, buttermilk, semolina, paprika, rosemary, meyer lemon, carrot juice, olive oil, parsnip, onion

Chicken Pot Pie Casserole

recipesrun.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, chicken stock, rotisserie chicken, heavy cream, flour, pie crust, celery, peas, olive oil, button mushroom, thyme, onion

Chicken Pot Pie Casserole

thecookierookie.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, chicken stock, rotisserie chicken, heavy cream, flour, pie crust, celery, peas, olive oil, button mushroom, thyme, onion

Chicken Pot Pie Casserole

thecookierookie.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, chicken stock, rotisserie chicken, heavy cream, flour, pie crust, celery, peas, olive oil, button mushroom, thyme, onion

Seafood Lasagna with Bechamel Sauce

eatsmarter.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, shrimp, lobster, scallop, ricotta, heavy cream, lasagna, fresh mozzarella, milk, pastry flour, vegetable oil, olive oil, canned tomato, scallion

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, parmesan, ricotta, milk, bread, celery, lemon, cannellini beans, rosemary, snap peas, peas, olive oil, baby greens, cavolo nero, onion, vegetable broth, nutmeg

Lobster Thermidor

foodnetwork.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, shallot, brandy, bay leaf, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, tarragon, nutmeg

Fish and Chips with Basil Oil

foodnetwork.com

Ingredients: butter, white wine, basil, carrot, egg, garlic, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, celery, dill, extra virgin olive oil, chive, fresh mint, vegetable oil, peas, leek, vinegar, arugula, saffron, cilantro, onion, potato, lime, chervil