butter, garlic, egg, flour, parsley, cream & bay leaf recipes
4 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: flour, butter, cream, bay leaf, egg, parsley, garlic, mussel, fish stock, white wine, saffron, thyme, onion
Rabbit and pancetta pot pies
bbc.co.uk
Ingredients: flour, butter, cream, bay leaf, egg, parsley, garlic, chicken stock, lard, pancetta, rabbit, lemon, white wine, fennel, onion, sunflower oil
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: flour, butter, cream, bay leaf, egg, parsley, garlic, chicken stock, snail, white wine, basil, white pepper, clove, vinegar, thyme, scallion, wild mushroom
CHICKEN POT PIE
yummly.co.uk
Ingredients: flour, butter, cream, bay leaf, egg, parsley, garlic, whole chicken, puff pastry, celery, peppercorn, white wine, rosemary, carrot, vegetable oil, leek, onion