butter, garlic, egg, lemon, pastry flour & carrot recipes
10 recipes
Page 1
Braised Lamb with Artichokes
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, lamb stock, leg of lamb, artichoke, parsley, olive oil, onion
Rabbit Ravioli
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, rabbit, rosemary, red wine, parsley, olive oil, tomato paste, onion
Pancake Parcels with Shrimp Filling
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, shrimp, ghee, milk, creme fraiche, cream cheese, celery, shallot, chive
Crisp savory filo sachets
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, ground beef, phyllo, paprika, vegetable oil, parsley, cilantro, onion, mint, nutmeg
Vegetable Soup with Dumplings
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, bacon, sausage, gouda, crackers, cabbage, basil, onion, vegetable broth, nutmeg
Vegetable Cake
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, bacon, parmesan, heavy cream, white wine, vegetable oil, bell pepper, parsnip, onion, potato, vegetable broth
Wild Boar Ragout with Gnocchi
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, beef broth, wild boar, parmesan, semolina, celery, white wine, olive oil, tomato, thyme, onion, potato
Braised Veal with White Wine Sauce
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, veal steak, veal shank, heavy cream, peppercorn, white wine, red wine vinegar, bay leaf, parsley, clove, thyme, onion, nutmeg
Creamy Soup with Herbs and Croutons
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, worcestershire, heavy cream, bread, celery, wild garlic, shallot, romaine, chive, parsley, sorrel, leek, spinach, nutmeg
Chicken Breast with Various Sauces
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Ingredients: butter, pastry flour, lemon, carrot, egg, garlic, chicken breast, bacon, heavy cream, chive, vegetable oil, peas, curry, capers, tomato, thyme, onion, chile pepper, coconut milk, applesauce, mango, tarragon